We have been featured in publications including Bon Appetit, Delta Sky Magazine, Esquire, Travel & Leisure, Food & Wine, Gourmet, People, Parade, Barbecue America, Southern Living, Ladies Home Journal, Texas Monthly and more.
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The James Beard Foundation Awards for Culinary Excellence and Achievement presented us the Regional Classic Award in 2000. |
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We have been featured on The Food Network several times including $40 A Day with Rachael Ray and Rachel Ray’s Tasty Travels. |
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We are featured as one of the Ten Favorite Barbecue Places in the U.S. in the book Grilling for Dummies. |
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We have been featured on The Travel Channel on the Food Wars: Barbecue segment. |
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In 2005 D Magazine rated us among the 52 Things Every Dallasite Must Do. |
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We are featured as one of the Top Twenty Five Barbecue Joints by Steven Raichlen in The Barbecue Bible. |
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We’ve ranked twice in Texas Monthly Magazine among The 50 Best Barbecue Joints in Texas. |
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We were featured as one of The Big Six Barbecue Restaurants nationwide in Chili Pepper Magazine’s Best of Zest Restaurant Challenge in 2002. |
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We were voted among the Best Restaurants by Zagat Surveys for 2006. |
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People Magazine listed us among the 10 Best Barbecue Spots in America in 1989. |
